Pantry Category
Spice
Pantry entries in the spice category.
4 entries
Hail - هيل
Cardamom
Ground or cracked cardamom pods perfume Arabic coffee, tea, broths, rice dishes, spice blends, and desserts.
Qirfa - قرفة
Cinnamon
Cinnamon adds warmth to meat-and-rice dishes, drinks, and desserts across Palestinian cooking.
Kammoun - كمون
Cumin
Cumin gives earthy warmth to stews, dips, legumes, and grilled meats.
Summaq - سماق
Sumac
A crimson berry powder with a tart, lemony flavor and one of the defining tastes of Palestinian cooking.